Pleasantly surprised. Probably the best pasta aribratta dish I've ever had. Good cocktail and service. Friends equally enjoyed their pasta dishes. Highly recommended.

I’ve been here twice and it was over a year apart. The food quality remains so high. From starter to dessert everything I’ve ever ordered has been so insanely tasty. Just need the option of a boat load of Parmesan for those who want it😂 staff was friendly and attentive

Decent Italian Spot with Room for Improvement We had dinner here on a Wednesday night, and while the experience was overall okay, it felt like something was missing. The service was fine—servers were friendly and happy to recommend dishes, but we weren’t given water, which is a basic expectation. We ordered three starters (see pictures) and two pasta mains. The pasta was delicious, well-priced, and definitely the highlight of the meal, though the menu had fewer options than expected. Sometimes, less is more, but a bit more variety would have been nice. The drinks menu was somewhat limited—there was a good wine selection, but only a few beer choices. The restaurant wasn’t very busy, which made for a relaxed atmosphere. However, the space isn’t wheelchair or stroller-friendly due to the steps, which could be a downside for some diners. One issue was that we were mistakenly charged for an item we didn’t order, though the staff did make up for it by offering a small takeaway tiramisu. Given its prime location in the heart of Canary Wharf, this place has the potential to be a top Italian dining spot. With a few tweaks—better accessibility, more menu variety, and attention to small service details—it could truly stand out.

We visited the restaurant on August 2nd without a reservation, but Andreea Simona provided excellent service and was kind enough to seat us for 1 hour and 15 minutes, which was more than enough time to enjoy our meal. She never made us feel rushed, and we truly appreciated her warm and professional approach. The food was of high quality, although the vegetarian options were a bit limited. There were no soups available at the time, but overall, we had a great dining experience. A special shout-out to the staff for going above and beyond — two days after our visit, I realized I had lost my favorite hat and had a feeling I might have left it behind. Since we were staying nearby, I stopped by the restaurant, and to my surprise, they had found it and kept it safe for me. I was so happy and grateful! Thank you all for the wonderful experience — both during the meal and afterward!

We ordered the pork belly as a starter, but found it quite average and not really worth the price. The fresh pasta, though, was delicious! We tried two kinds — the beef shin ragu pappardelle had a nice balance of sauce and pasta, really comforting and well done. The pesto seafood casarecce was okay, but didn’t really surprise us. The flavour was quite one-note and got a bit heavy towards the end. That said, the service was lovely and the atmosphere was great — very pleasant overall.